Apr 102011
 
Daikon Tofu Dried Oyster Pork Soup

With Spring already here, the winter root vegetables and squashes are at a tail end of their seasonality.  And one of my favorite winter vegetables, daikon, will soon disappear in the supermarkets until the next winter season.  So while I can still find them, I decided to purchase some and make my last daikon soup until the [Read More...]

Feb 152011
 
Cilantro Tofu and Preserved Egg Soup

  If you are looking for an easy soup recipe that doesn’t cost your wallet a fortune, here is a delicious budget soup I love.  The inexpensive but healthy main ingredients are cilantro, tofu, preserved egg, and pork.  All of the ingredients can be bought at a local Asian grocery store.  And if you want more savory [Read More...]

Feb 142011
 
Supreme Wonton Broth

If you’ve read my recipe post on Shrimp Wonton Soup, you’ll know how much I LOVE and obsess over good wontons and dumplings. And to make a delicious high quality wonton soup (or a dumpling soup), a supreme broth is one of the secrets that will make your whole family asking for more. The broth is an [Read More...]

Feb 102011
 
Creamy Pumpkin Corn Soup

  Every now and then, I really enjoy a nice bowl of pumpkin soup.  Especially in cold weather.  Why? Pumpkins are in season during the winter months and they are very healthy for us.  They are known to be loaded with quality anti-oxidants like beta carotene and vitamin C to boost our immune system.  They are also [Read More...]

Feb 092011
 
Low Sodium Hot and Sour Soup with Tofu and Mushroom

  The Hot and Sour Soup is a favorite for many when it comes to Chinese soups. Aside from its delicious hot and tangy sour tastes, this soup also offers many excellent health benefits. So much so that the soup’s recipe is published in the following books: American Heart Association’s The New American Heart Association Cookbook the [Read More...]

Feb 082011
 
Egg Drop Soup with Shrimp and Cilantro

  As one of the most popular Chinese soups in the West, the Egg Drop Soup (also called Egg Flower Soup) is both quick and super easy to make. In my version below, I added shrimp and cilantro to make a delicious egg flower soup. Besides tasting good, my recipe is also very healthy, gluten-free, low-calorie, and [Read More...]

Feb 072011
 
Homemade V8 Beet Soup

If you love tomatoes and the taste of V8 juice, or Bloody Mary, you will love my delicious Homemade V8 Beet Soup.  In addition to tasting great, this soup is super high in fiber, low sodium, and low calories.  All the vegetables, especially the beets, have a wonderful detoxifying affect to cleans your internal system.  In fact, [Read More...]