If you had ever ordered a green bean (or “mung bean”) dessert soup at an Asian-style dessert house, you would know that there are many ways to enjoy this delightful naturally fat-free low-calorie item. It can be served cold on hot summer days as a refreshing cool sweet snack, or served hot in the winter to warm [Read More...]
Posted by Sharon Lee on July 11, 2011 at 11:38 pm Soup Recipes
Mar 232011
My husband and I were at our local farmer’s market today. And we (ok, more like me) indulged on a shopping spree of irresistibly fresh, colorful, and sweet-smelling organic seasonal fruits and vegetables. The produce at the market were so fresh. The vegetable leaves were thick and of a deep vibrant green. They looked so good [Read More...]
Posted by Sharon Lee on March 23, 2011 at 1:40 pm Soup Recipes





